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Arts
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Tsugaru jamisen
The tsugaru jamisen is a traditional three-stringed shamisen which
is characterized by a thicker neck than that found on shamisen in
other areas of Japan. The playing style is famous for the virtuoso
hard, rapid picking action with the plectrum. Born of the harsh Tsugaru
climate and the warmth of the local people, this 100-year-old folk
tradition now enjoys side renown as one of the representative folk
music styles of Japan. |
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Apples
Apples were introduced to Hirosaki in 1875. It is said that it all
began when John Ing, an American who was a guest teacher at the private
To-oh Gijuku School, treated his students to some apples. The seeds
from those apples were planted and the resulting seedlings grafted
onto other trees. This started the breeding efforts which have made
Hirosaki the cradle of apple cultivation in Japan. Now, thanks to
he unflagging work and research of the pioneers, Hirosaki produces
the largest volume of fresh apples in the nation and also many processed
apple products. |
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Local Sake
In hirosaki the combination of good quality rice, pure water and cold
weather have since the early days provided the ideal conditions for
producing many renowned brands of delicious sake. |
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Tsugaru Lacquerware
Production of this colorful, elegant lacquerware is centered in Hirosaki.
Most items made are of practical use, such as tables, canisters and
chipsticks. In creating Tsugaru Lacquerware, fabric is fist stretched
over a wooden or metal base. A primer coat is applied adn then coated
with successive layers of lacquer. Because each piece entails the
application of more than 40 layers of lacquer. Tsugaru-nuri is also
known as buka-nuri, fool's lacquerware. |
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Bunako
Bunako is modern wood cratf made by slicing beech wood into this strips,
coiling the strips by hand and then setting the shape with glue. Items
for everyday use-such as bowls, trays, vased and lamps predominate.
Bunako products, with their simple forms and beautiful wood grains,
have come to be associated with the Tsugaru region. |
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Akebi-vine
Basketry
This basketry is woven of akebi vines which grow wild in the mountains
surrounding hirosaki. With their sturdiness and simple designs, akebi-vine
pieces are valued as items which are both beautiful and practical. |
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Kogin Embroidery
IThis craft began during the feudal period(1590-1871) when peasants,
who were forbidden to use cotton fabrics, embroidered their hempen
work clothes with cotton thread to both strengthen them and improve
their insulating qualities. Women did this work during the long, snowy
winters. Nowadays, the name card holders, wall hangings, table centers
and many other items produced are valued for their beautiful geometric
patterns. |
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Tsugaru Pottery
This simple, earthy pottery, with its thick coating of black and white
glazes made respectively from wood and straw ash, evokes images of
the northern snow country. |
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